Monthly Archives: November 2023

Corporate responsibility drives certification of Martinique distillery

Distillerie de Fonds Préville in Martinique, owned by Héritiers Crassous de Médeuil, has become the first distillery in the French West Indies to be certified against the Bonsucro Production Standard. The achievement is built on the distillery’s strong sense of corporate social responsibility, and its willingness to continuously question its practices to identify opportunities for […]

ClimateCane Tracker to help cut greenhouse gas emissions in sugarcane

Contributing to global climate efforts has just become easier for the sugarcane sector with the ClimateCane Tracker. This new tool launched by Bonsucro will help sugarcane farms and mills, and buyers of sugarcane derivatives, to set targets to reduce emissions in line with climate science. The tool was designed specifically for the sugarcane sector using […]

Call for Proposals: Events Coordinator for Bonsucro Global Week

Bonsucro is looking for a competent and dynamic event coordinator to help plan and manage the logistics and administration for Bonsucro Global Week, our flagship conference for sustainability in sugarcane, taking place in Cuernavaca, Mexico, in May 2024.   Background From 20 to 23 May 2024, we will gather over 250 representatives from the sector […]

Where do GHG emissions in sugarcane come from?

As we face an escalating climate crisis, greenhouse gas (GHG) mitigation has been at the forefront of climate action conversations. An increasing number of environmentally minded individuals are trying to curb their carbon footprints, while companies are setting targets for reducing their emissions.  In the sugarcane industry, recognising where these emissions originate is the first […]