Monthly Archives: March 2017

EU re-approves Bonsucro as a recognised scheme

Recognition allows bioethanol producers to show compliance with the Directive on Renewable Energy (EU RED) and access the European market. Bonsucro is pleased to announce that the European Commission has once again recognised Bonsucro as compliant with the EU Renewable Energy Directive (RED), allowing Bonsucro-certified ethanol made from sugarcane to be imported into the European market. […]

Ingenio La Providencia becomes first Bonsucro certified mill in Argentina

We’re very pleased to announce that Ingenio La Providencia, a sugarcane mill in Argentina, has achieved certification against the Bonsucro Production & Chain of Custody Standards. La Providencia is part of Grupo Arcor, the Argentinian food company that specialises in food, confectionery, biscuits, chocolates, ice-cream, packaging and agroindustry. The audit was carried out by the certification […]

Bonsucro Technical Week: Announcing dates around the globe

Join a Bonsucro Technical Week near you Bonsucro is pleased to announce a set of dates for Bonsucro Technical Weeks around the globe in 2017/2018. Bonsucro Technical Weeks are events aimed at increasing technical knowledge, connecting with peers and introducing new tools and resources. They include introduction training, auditor/expert qualification training, an introduction to Bonsucro […]