In May we closed applications for the first grants available through the Bonsucro Impact Fund. We received 17 applications from 10 countries for projects on smallholder farmers, climate action and water stewardship. Last week the Project Selection Committee met for the first time to discuss the submissions. The six members of the committee were given […]
Flor de Caña, a luxury rum produced by Bonsucro member, Ingenio San Antonio has won a tender put out by the Nordic alcohol monopoly, Vinmonopolet. As of 1 January 2022, the rum has been stocked on the shelves of all Vinmonopolet’s shops in Norway for a whole year. The tender process Rum is growing in […]
Bonsucro in South Africa is leading the Good practice, Better finance project funded by the Swiss State Secretariat for Economic Affairs (SECO) through the ISEAL Innovations Fund. The project aims to develop a new methodology to assess the sustainability performance of farmers by using existing voluntary sustainability standards. The project uses Bonsucro for sugarcane production, […]
