Bonsucro News
The latest news, success stories and case studies from around the world of sugarcane, and updates from Bonsucro.
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1st October 2024
Taking action on human rights: an update from our CEO
By Danielle Morley At Bonsucro, we know all too well about the...
25th September 2024
How sugarcane biofuels can reduce GHG emissions in international shipping
With rising concerns over the sector’s greenhouse gas (GHG) emissions,...
27th August 2024
Monte Rosa obtains certification according to the Bonsucro Production Standard v5.2
Monte Rosa, a Grupo Pantaleon mill, recently achieved certification against...
15th August 2024
Bonsucro se asocia con Stronger Together para promover prácticas de reclutamiento responsable en México
Con el objetivo de apoyar a los productores en la mejora de las prácticas de...
31st July 2024
Statement on the New York Times article published on 30 July 2024
On 30 July 2024, the New York Times (NYT) published an article that highlights...
31st July 2024
Call for Proposals: Scoping Report on Human Rights and Decent Work
Overview Bonsucro is looking for an experienced consultant to conduct a human...
31st July 2024
Reviewing the Bonsucro assurance system
Accurately detecting human rights violations or showing the farmers and mills...
25th July 2024
Bonsucro partners with Stronger Together for ethical recruitment practices in Mexico
To support producers to improve recruitment practices in the Mexican sugarcane...
11th July 2024
Reflecting on four years of the Bonsucro Code of Conduct
Written by Rafael Seixas, Senior Membership Manager By 2019, Bonsucro had...
8th July 2024
Bonsucro and UDOP sign agreement to partner on bioenergy
To support the strategic expansion of our work in Brazil, we have signed a...
21st June 2024
Announcing the new Chair and Vice-Chair of our Members’ Council
We’re pleased to announce Beatriz Milliet (Copersucar SA) and Diane...
31st May 2024
Global sugarcane sector convenes at Bonsucro Global Week 2024
Bonsucro Global Week 2024, in Mexico, was our biggest and most diverse...
23rd May 2024
Bonsucro Inspire Awards 2024 winners revealed!
The winners of this year’s Bonsucro Inspire Awards were announced...
21st May 2024
Bonsucro and Better Cotton to develop cross-commodity climate action toolkit
Climate change is one of the biggest sustainability risks not only in the...
9th May 2024
How can brands support the smallholders in their sugarcane supply chain?
Smallholder farmers are the backbone of many sugarcane supply chains around...
7th May 2024
Assinado acordo para integração das certificações Bonsucro e RenovaBio
A Bonsucro e a Agência Nacional do Petróleo, Gás Natural e...
7th May 2024
Agreement signed to integrate Bonsucro and RenovaBio certifications
Bonsucro and Brazil’s National Agency of Petroleum, Natural Gas and...
2nd May 2024
Bonsucro Impact Fund: third year of granting open!
The Bonsucro Impact Fund has entered its third year, and new grant...
1st May 2024
Announcing the appointment of our new Board Chair
We are pleased to announce that Mr Kiran Wadhwana has been appointed as...
25th April 2024
Bonsucro EU-RED Standard refreshed to meet European Commission requirements
We have updated the Bonsucro EU-RED II Standard in line with new...
24th April 2024
New representatives elected to the Members’ Council
We are now able to confirm the new representatives elected to the Bonsucro...
18th April 2024
Bonsucro Inspire Awards shortlist revealed
We’re excited to announce the organisations who are in with a chance of...
11th April 2024
Bonsucro signs cooperation agreement with Orplana
On 10 April, our Head of South America, Livia Ignacio, and Gustavo Rattes...
5th April 2024
International Labor Organization sets a definition of living wage
Bonsucro welcomes the news that the International Labour Organization (ILO)...
21st March 2024
Rural farmers become the first Canaoeste members to achieve certification
Sustainable sugarcane production in rural Brazil has taken another step...
29th February 2024
Making operations more sustainable in a UK sugar refinery
Written by Nadia Khan, Membership and Markets Coordinator The Bonsucro...
14th February 2024
Bonsucro’s latest outcomes revealed
Our latest Outcome Report demonstrates that Bonsucro is facilitating...
24th January 2024
Seven new projects awarded grants from Bonsucro Impact Fund
New grants have been awarded to seven projects through the Bonsucro Impact Fund...
22nd January 2024
Update about Bonsucro governance
At the December meeting of the Board of Directors, Dr Jean Claude Autrey...
21st December 2023
Understanding and addressing FLAG emissions in sugarcane production
Taking science-backed climate action is more crucial than ever To keep...
13th December 2023
Bonsucro achieves gold level equivalency against SAI Platform’s Farm Sustainability Assessment
The Sustainable Agriculture Initiative Platform (SAI Platform) has recognised...
17th November 2023
Corporate responsibility drives certification of Martinique distillery
Distillerie de Fonds Préville in Martinique, owned by Héritiers Crassous de...
13th November 2023
ClimateCane Tracker to help cut greenhouse gas emissions in sugarcane
Contributing to global climate efforts has just become easier for the...
10th November 2023
Call for Proposals: Events Coordinator for Bonsucro Global Week
Bonsucro is looking for a competent and dynamic event coordinator to help plan...
10th November 2023
Where do GHG emissions in sugarcane come from?
As we face an escalating climate crisis, greenhouse gas (GHG)...
10th October 2023
Desarrollando competencias en el campo para mejorar la sostenibilidad en México
Escrito por Benjamin Sandoval Gerente de México Bonsucro, junto con...
22nd September 2023
Unidade Capinopolis transforms into sustainable employer
Unidade Capinopolis was bought at auction only six years ago by CRV Industrial...
20th September 2023
Bonsucro signs MoU with Indian Sugar Mills Association to accelerate sustainability
Today, 20th September 2023, our CEO, Danielle Morley and Mr Aditya...
18th September 2023
A new global framework for chemical management?
Written by Danielle Morley, Bonsucro CEO Chemical pollution affects...
9th August 2023
Continuing our commitment to improving wages in sugarcane
Bonsucro is committed to our strategic aim to strengthen human rights and...
1st August 2023
Bonsucro welcomes new member Lindt & Sprüngli
Lindt & Sprüngli, a global leader in the premium chocolate product sector,...
31st July 2023
Latest Bonsucro Production Standard has been published
Today we have published version 52 of the Bonsucro Production Standard,...
28th July 2023
The Mauritian sugarcane industry – united behind sustainability
Written by Mike Ogg, our Regional Head for Africa and the Middle...
26th July 2023
São Martinho certifies its fourth and final plant against the Bonsucro Production Standard
One of the world’s largest sugar-energy groups, São Martinho SA, has...
24th July 2023
Companies test pilot science-based target-setting tool for sugarcane
In October 2022 we launched our initiative, ‘Setting science-based...
21st July 2023
Bonsucro strengthens accessibility of Grievance Mechanism
As part of our work to improve human rights and decent work in the sugarcane...
20th July 2023
Baba Farid Sugar Mills Limited becomes the third mill in Pakistan to achieve Bonsucro certification
Momentum for sustainable practices in sugarcane production continues to build...
17th July 2023
Bonsucro Impact Fund: facilitating learning among grantees
Written by Sophie O’Loghlen-Vidot, Impact Funding Manager The Bonsucro...
7th July 2023
First distillery in Mexico achieves Bonsucro certification
Alcoholera de Zapopan, a mill and distillery in Mexico producing...
7th July 2023
Primera destilería mexicana certificada por Bonsucro
La Alcoholera de Zapopan, ingenio y destilería de etanol en México, ha...
29th June 2023
Accelerating market demand for Bonsucro certified sugarcane in Brazil
Today we published a summary report on the market demand for certified...
12th June 2023
First sugarcane companies become certified against the Bonsucro Production Standard v5.1
It has been more than a year since the latest version of the Bonsucro...
9th June 2023
Bonsucro publishes update to certification protocol
To strengthen the credibility of Bonsucro and our assurance system, we...
9th June 2023
Call for Proposals: consultant to support development of training for Production Standard
Bonsucro is looking for a part-time consultant, with experience working with...
6th June 2023
Bonsucro ajuda a lançar Guia para Finanças Sustentáveis no Agro, em colaboração com o Pacto Global da ONU
No final de maio, a Rede Brasil do Pacto Global da ONU lançou o Guia Prático...
26th May 2023
Call for proposals: Bonsucro governance review
Bonsucro is undergoing a period of growth and change and has a strategic...
19th May 2023
How new European Union legislation will impact the global sugarcane sector
Written by Norma Tregurtha, Director of Engagement & Markets The...
17th May 2023
New grants available for human rights projects from the Bonsucro Impact Fund
We are inviting applications for three new grants available from the Bonsucro...
11th May 2023
First Bonsucro Impact Fund grants awarded for human rights projects
The first large grants have been awarded to two projects through the Bonsucro...
27th April 2023
New appointments made to the Board of Directors
This year we are expanding our Board of Directors, with three new people...
17th April 2023
Announcing the Bonsucro Members’ Council for year 2023-24
We are now able to confirm the new Bonsucro Members' Council for the coming...
11th April 2023
Call for proposals: Expanding and optimising trade in Bonsucro credits
Bonsucro is looking for an experienced business development consultant to...
11th April 2023
New grants now available from the Bonsucro Impact Fund
New grants are now available from the Bonsucro Impact Fund (BIF), for projects...
5th April 2023
A week in Jamaica – how the rum sector is driving sustainability in its supply chains
Written by Benjamin Sandoval, Country Manager, Mexico Rum is a product with...
30th March 2023
How our members’ annual reports strengthen Bonsucro
Written by Norma Tregurtha, Director of Engagement and Markets What do you...
28th March 2023
Improving water use through data monitoring in Brazil
To mark World Water Day 2023, we invited Raízen to tell us about water...
22nd March 2023
In India, water stewardship is the need of the hour
To mark World Water Day 2023, we invited WaterAid India to tell us about the...
1st March 2023
Celebrating 300 members!
It has been a fantastic start to 2023 for Bonsucro, as we just celebrated 300...
28th February 2023
Bonsucro Impact Fund: Reflections from year one and plans for year two
Written by Sophie O’Loghlen-Vidot, Impact Funding Manager, Bonsucro The...
28th February 2023
Interim revision of Bonsucro Production Standard 5.1
In January 2022, we published version 51 of our Production Standard, after a...
7th February 2023
Call for proposals: carbon claims
Bonsucro is looking for an experienced Carbon Claims expert to support its...
26th January 2023
Call for proposals: Digitalisation roadmap consultancy
Continued digitalisation of Bonsucro’s system and increased use of...
24th January 2023
Bonsucro members: share your environmental impact stories
As part of our strategy to drive climate action across the sector, we’re...
15th December 2022
Call for proposals: benchmark in Australia between applicable laws and the Bonsucro Production Standard
Australia plays an important role in the regional and global sugarcane...
15th December 2022
Water-to-Go launches bioplastic bottle made of sugarcane
British company Water-to-Go, a Bonsucro member, has just launched a new water...
8th December 2022
Bonsucro Production Standard transition policy now available
The validity of version 42 of the Bonsucro Production Standard has been...
3rd November 2022
Good practice, Better finance – possible with collaboration
Sustainability in agriculture is complex It covers a broad range of themes...
26th October 2022
Bonsucro Production Standard Version 4.2 – Extension of validity date until 1 December 2023
Bonsucro Production Standard Version 42 Extension of validity date until 1...
25th October 2022
Bonsucro Global Week 2022 was bigger than ever!
Bonsucro Global Week 2022 in Ribeirão Preto, Brazil, was the biggest event...
20th October 2022
Winners announced at Bonsucro Inspire Awards 2022
Today, at Bonsucro Global Week, we announced this year's winners of our...
19th October 2022
Setting science based GHG targets in sugarcane
We have launched a project to develop science-based targets and tools that...
17th October 2022
Bonsucro Impact Fund gives out its first grants
Photo credit: WWF Pakistan Today, at Bonsucro Global Week in Brazil,...
17th October 2022
Bonsucro announces latest impacts
Our latest Outcome Report demonstrates that Bonsucro is growing at a steady...
6th October 2022
Coalition for Sustainable Sugarcane pilot in Mexico leads to smallholder certification
Mill Tala, which is a part of Grupo Azucarero Mexico (GAM) in Mexico, has...
28th September 2022
Learning about human rights due diligence
In October 2021, Bonsucro was awarded a grant from the ISEAL Innovations...
31st August 2022
Bonsucro Inspire Awards shortlist announced
The judges for the Bonsucro Inspire Awards have submitted their scores for...
10th August 2022
How is sugarcane advancing the biofuel agenda?
Biofuel offers an alternative source to fossil fuels and has a lot of...
8th August 2022
Healthy environment recognised as human right by UN
Bonsucro welcomes the news that the United Nations General Assembly has...
20th July 2022
Eight projects shortlisted for first Bonsucro Impact Fund grants
In May we closed applications for the first grants available through the...
18th July 2022
Call for Proposals: Accelerating the market demand for Bonsucro certified sugarcane in Brazil
Bonsucro would like to commission a study to better understand the trends...
8th July 2022
Conferencia Bonsucro México – nuestro resumen y conclusiones clave
Read the English version here Hace poco celebramos nuestro primer evento...
7th July 2022
Conferencia Bonsucro México – our round-up and key takeaways
Lee en español aquí We recently hosted our first in-person event since the...
6th July 2022
Sustainability credentials help Flor de Caña Rum win Norwegian tender
Flor de Caña, a luxury rum produced by Bonsucro member, Ingenio San...
28th June 2022
Raízen’s ELO Programme officially recognised by Sustainable Agriculture Initiative
(credit: Raízen) Raízen’s ELO Programme has been officially benchmarked...
28th June 2022
Production Standard update
At Bonsucro, we are continuously listening to the feedback and comments...
27th June 2022
Using third parties to support the design and implementation of grievance mechanisms
Today we have published a practical resource, produced in collaboration...
22nd June 2022
European Commission publishes proposed restoration law
Bonsucro welcomes the news that the European Commission has published a...
22nd June 2022
The Bonsucro Inspire Awards return for its 10th year!
What are the Bonsucro Inspire Awards This year marks 10 years of the...
15th June 2022
Collective action to respect human rights: impact fund opportunity
The Bonsucro Impact Fund has published a call for proposals for grants to...
7th June 2022
Training on the Bonsucro Grievance Mechanism in Brazil
Our Country Manager for Brazil, Livia Ignácio, was delighted to be invited...
27th May 2022
Bonsucro Production Standard (v5.1) transition period
The new Bonsucro Production Standard, V51, was published in January after a...
26th May 2022
Alcoholes del Uruguay lanzó un proyecto para certificar su ingenio
Alcoholes del Uruguay SA (ALUR), es una empresa agroindustrial de Uruguay,...
23rd May 2022
ALUR aims to adopt sustainable practices in Uruguay
Alcoholes del Uruguay SA (ALUR), an agro-industrial company in Uruguay, has...
26th April 2022
World’s oldest rum maker Mount Gay Distilleries becomes Bonsucro certified
We’re thrilled to announce the new certification of Mount Gay...
26th April 2022
Thai Roong Ruang Sugar Group becomes Bonsucro-certified in Thailand
We’re pleased to see the production of sustainable sugarcane continue to...
21st April 2022
Bonsucro in Australia: takeaways from sugarcane stakeholders
As a key sugarcane origin country, Australia is an important market for...
8th April 2022
New franchise credit buyer member category
Following approvals from Bonsucro's Members Council and Bonsucro's Board of...
6th April 2022
Our planet, our health: how the sugarcane sector can support nature and people
Environmental and human well-being are interconnected and interdependent That...
29th March 2022
Call for expressions of interest: Chair of Bonsucro Impact Fund Project Selection Committee
The Bonsucro Impact Fund (BIF) was launched in March 2022 This grant-making...
29th March 2022
New Bonsucro Production Standard for the Cocal Group in São Paulo, Brazil
We are pleased to announce that Cocal Comércio Indústria Canaã Açúcar...
28th March 2022
Largest sugar-ethanol plant in the world becomes Bonsucro certified
Usina São Martinho in Pradópolis Brazil – the largest sugar-ethanol...
25th March 2022
Infinity Spirits, rum developer and supplier, awarded Bonsucro Chain of Custody certification
Bonsucro is very excited to announce that Infinity Spirits has been...
24th March 2022
Alteo becomes the second mill to receive Bonsucro certification in Mauritius
We’re thrilled to announce the certification of Alteo Ltd against the...
18th March 2022
Call for proposals: monitoring, evaluation, and learning framework for the Bonsucro Impact Fund
Bonsucro is looking to appoint an external Monitoring, Evaluation, and...
15th March 2022
Call for proposals: Responsible and sustainable sugarcane supply chain development in Pakistan
Pakistan is the sixth largest cane producer in the world The country...
15th March 2022
Bonsucro Members’ Council election results
Every year, we rotate the Members’ Council representatives through an...
14th March 2022
Where is sugarcane on the international agenda on plastics?
Bonsucro welcomes the news that 175 nations resolved to develop a legally...
9th March 2022
Bonsucro launches Impact Fund to accelerate sustainability
Bonsucro has launched a new Impact Fund to address critical sustainability...
8th March 2022
Insights from Bonsucro’s inspiring women on International Women’s Day
International Women’s Day is a global day celebrating the social,...
2nd March 2022
Responding to climate impacts, adaptation and vulnerability
This week, the Intergovernmental Panel on Climate Change (IPCC) published...
24th February 2022
Have your say: bioplastics sustainability policy
Biobased, biodegradable, and compostable plastics currently make up 1% of...
24th February 2022
Governance update
Bonsucro Members’ Council Elections The Bonsucro Members’ Council is a...
21st February 2022
Raízen recebe sua 24ª Certificação no Padrão de Produção Bonsucro
Nosso membro, Raízen, obteve a certificação no Padrão de Produção...
21st February 2022
Raízen receives its 24th Bonsucro Production Standard Certification
(Credit: Raízen) Our member, Raízen, has achieved the Bonsucro Production...
16th February 2022
Nosso membro, Raízen, anunciou R$ 1,2 bilhão em debêntures atreladas à sustentabilidade
Na semana passada, nosso membro Raízen – empresa brasileira de energia...
11th February 2022
Bonsucro member, Raízen, will issue BRL 1.2 billion in sustainability bonds
This week, our member Raízen – a Brazilian integrated energy company...
21st January 2022
Response to final statement from NCP on complaint under OECD Guidelines For Multinational Enterprises
The UK National Contact Point (UK NCP) for the OECD Guidelines for...
18th January 2022
Call for Proposals: Local implementation of grievance mechanisms for Voluntary Sustainability Standards’ members
In October 2021, Bonsucro was awarded a grant from the ISEAL Innovation...
17th January 2022
Strengthening sustainability in sugarcane with Bonsucro’s new Production Standard
Today, Bonsucro has published the revised Production Standard with new...
20th December 2021
New Production Standard Approved
After a two-year development process, the new Bonsucro Production Standard...
16th December 2021
Environmental improvements and safer working conditions from Bonsucro certification
Bonsucro has published its latest annual Outcome Report Despite challenging...
9th December 2021
Bonsucro joins the Global Living Wage Coalition Action Network
Bonsucro has joined the Global Living Wage Coalition’s (GLWC) Global...
18th November 2021
COP26: highlights from our CEO
Written by Danielle Morley, CEO of Bonsucro Attending COP26 was a stark...
8th November 2021
Call for Proposals: Training Design Partner
Bonsucro’s fundamental purpose is to create lasting change in the...
5th November 2021
COP26 – The first week
Written by Danielle Morley, CEO of Bonsucro It’s ten years since I...
27th October 2021
10 years on; 10 achievements since the first Bonsucro certification
Bonsucro has one main purpose: to collectively accelerate the sustainable...
26th October 2021
Due diligence best practice – new project and call for proposals
Bonsucro has been awarded a grant from the ISEAL Innovation Fund, which is...
25th October 2021
Omnicane completes the first Bonsucro credit trade in Africa
With 35 out of 54 countries producing sugarcane, Africa is a major region...
13th October 2021
Field trip to encourage collaboration in sustainability data sharing
The purpose of our Good practice, Better finance project in South Africa...
28th September 2021
UK regulatory body cracks down on greenwashing
The Competition and Markets Authority (CMA), a UK government regulatory body,...
14th September 2021
Business case study: Key learnings on Bonsucro certification in India
India is the second largest sugarcane producing country in the world and...
1st September 2021
New digital tool enables Bonsucro members to map and assess supply chains
Bonsucro has expanded its partnership with the technology platform,...
10th August 2021
First Bonsucro certification in Barbados
The West Indies Rum Distillery Limited (WIRD) is the first organisation in...
9th August 2021
IPCC report calls for urgent action on climate emergency
Response to the IPCC report Today the Intergovernmental Panel on Climate...
4th August 2021
Spinagro recebe a primeira certificação Bonsucro para Pequenos Produtores no Brasil
A empresa brasileira Spinagro, que produz mudas pré-brotadas de...
4th August 2021
Spinagro receives the first Bonsucro Smallholder certification in Brazil
Brazilian company Spinagro produces pre-sprouted sugarcane seedlings and...
30th July 2021
Dos ingenios en México son los primeros en certificar a pequeños productores en América
La producción de caña de azúcar y la elaboración de azúcar...
29th July 2021
Ferrero reaches 100% sustainable sugarcane sourcing
The movement for sustainable sugarcane is celebrating a new milestone as...
28th July 2021
Project update: Outcome based standards – a landscape approach
The University of Minnesota recently hosted its second collaborative...
14th July 2021
Call for proposals: Bonsucro Continuous Improvement Report Analysis and Summary
Bonsucro is looking for an experienced researcher or team to carry out...
1st July 2021
Greenergy achieves Chain of Custody certification
Greenergy Brasil Trading SA has become the latest ‘trader’...
29th June 2021
Mauritian government announces 50% refund sugarcane certification costs
The Government of Mauritius has announced that it will offer a “50%...
2nd June 2021
First Bonsucro certification in Pakistan
Two sugar mills in Pakistan, Layyah Sugar Mill and Almoiz Sugar Mills...
27th May 2021
Renewing Bonsucro’s recognition of certified biofuel to the European Union.
To meet our members’ needs, we have engaged in the process of renewing...
26th May 2021
Changing for good – Bonsucro launches new strategic plan
Bonsucro has published its new five-year strategic plan It reflects our...
20th May 2021
Second public consultation for the Production Standard revision
On 14 June, we will start the second public consultation on the revision of...
11th May 2021
Over 5,000 smallholder farmers certified in India
DCM Shriram Ltd in India has achieved Bonsucro certification for three of...
28th April 2021
Seeking mills to participate in living wage pilot project
Bonsucro is looking for mills to participate in a living wage pilot project...
28th April 2021
Sourcing rum responsibly: Nordic Alcohol Monopolies sign joint statement
The global rum market is thriving According to Market Data Forecast, the...
29th March 2021
Call for Proposals: Bonsucro Production Draft Standard V5.02 Pilot Audits
Bonsucro is in the process of revising its Production Standard, guidance to...
22nd March 2021
Valorando el agua en el sector de la caña de azúcar
Una gestión cuidadosa del agua es imprescindible para un sector sostenible...
22nd March 2021
Valuing water in the sugarcane sector
Careful water management is imperative for a sustainable sugarcane sector...
4th March 2021
Better interest rates for sustainable sugarcane farming in Brazil
Independent, Bonsucro-certified sugarcane farmers in Brazil have been given...
26th February 2021
Call for proposals: Credit Impact Fund
Bonsucro is inviting proposals for qualified experts to work with the...
19th February 2021
Water, rest, shade and sanitation: training to maintain a healthy and productive workforce
Cutting sugarcane requires high physical exertion under intense heat which...
12th February 2021
Pilot phase begins in Good Practice, Better Finance project
Bonsucro in South Africa is leading the Good practice, Better finance...
29th January 2021
Update on the Bonsucro Production Standard revision
Since the end of the public consultation, the Bonsucro Secretariat and the...
26th January 2021
Payment for environmental services in the context of sugarcane production
Environmental services are components of the ecosystem that can be consumed...
15th January 2021
Exporting Bonsucro certified biofuel to UK given green light after Brexit
The UK Government has confirmed that following Brexit there will not be...
18th December 2020
Building a sustainable sugarcane market in Pakistan
In Pakistan, the world’s fifth largest sugarcane producer, small-scale...
17th December 2020
Primeira venda – créditos de cana reconhecem sustentabilidade
A primeira venda de créditos de...
17th December 2020
First time trade – sugarcane credits reward sustainability
The first ever trade of certified sustainable sugarcane credits was...
16th December 2020
Reflections on 2020
Written by Danielle Morley, CEO, Bonsucro This year has been tumultuous...
8th December 2020
The benefits of Bonsucro certification in Brazil
As the world’s highest sugarcane producer, Brazil is a key country for...
2nd December 2020
Colaboración para prevenir el covid en el sector de la caña de azúcar en México
A principios de marzo de 2020 comenzaron a identificarse los primeros casos...
1st December 2020
Preventing the spread of COVID-19 in the Mexican sugarcane sector
At the beginning of March, many cases of COVID-19 were identified in...
26th November 2020
Upcoming revisions to EU RED II
From mid-2021, the updated EU RED legislation for biofuel exported to...
7th October 2020
Outcome based standards – a landscape approach
The ISEAL Innovations Fund, which is supported by the Swiss State...
15th September 2020
Synthetic spider silk: biotech firm, Spiber, joins Bonsucro
Spiber, a biomaterials company based in Japan, is one of Bonsucro’s...
27th August 2020
Bonsucro Production Standard revision update
The Bonsucro Production Standard helps farmers and millers to measure their...
14th August 2020
Sugarcane sector helps contain oil spill off the coast of Mauritius
On 25 July a bulk carrier ship, the Wakishio, ran aground on a...
14th August 2020
The South African Sugar Master Plan could promote sustainability ambitions
Written by Boudewijn Goossens, Regional Director Africa & Middle...
7th August 2020
Compañía Azucarera Hondureña, S.A creates a culture of sustainability with certification
Compañía Azucarera Hondureña, SA (CAHSA) is in Villanueva, Cortes,...
29th July 2020
YonYu Plastics becomes first certified plastic package manufacturer in Asia
YonYu Plastics has become the first plastic package manufacturer in Asia to...
28th July 2020
Ecosystem services in sugarcane production
Ecosystem services are the benefits that people take from ecosystems –...
24th July 2020
Developing a new strategic plan for Bonsucro 2021
Bonsucro has launched a process to develop a new five-year strategic plan...
21st July 2020
The impact of COVID-19 on sugarcane sustainability
2020 has been a year of disruption – with swarms of locusts in Africa in...
15th July 2020
First Bonsucro certification in Panama
Central Azucarero La Victoria, SA is the first mill in Panama to receive a...
10th July 2020
Ingenio Santa Ana obtiene la certificación Bonsucro
Ingenio Santa Ana es una empresa de la Agroindustria Azucarera en Guatemala...
10th July 2020
Ingenio Santa Ana secures Bonsucro certification
Compañía Agrícola Industrial Santa Ana SA is a mill in Guatemala that...
20th June 2020
Huge engagement in Production Standard public consultation
Bonsucro is a month into the public consultation on the proposed changes to its...
15th June 2020
Bonsucro launches new Grievance Mechanism
Bonsucro has created a new Grievance Mechanism to manage complaints against...
5th June 2020
Godavari dreams of agricultural-based resources as it achieves Bonsucro certification
Godavari Biorefineries Limited, in India makes sugar, ethanol, electricity...
20th May 2020
Invitation to tender: organisational strategy review
Bonsucro has steadily grown over the years and now has over 280 active...
20th May 2020
Celebrating sustainability impacts in sugarcane
Written by Danielle Morley, CEO I recently celebrated my second-year...
14th May 2020
Public consultation on Bonsucro Production Standard revision begins
The Bonsucro Production Standard is at the heart of everything Bonsucro...
30th April 2020
Membership update: new sub-category and refresh on numbers
Bonsucro regularly improves its systems and processes - taking internal and...
24th April 2020
Practical recommendations on reacting to the Covid-19 crisis
Half the world’s population are living under quarantine, governments have...
7th April 2020
Sector reactions to the Covid-19 crisis
The Covid-19 pandemic has had a profound effect on businesses across the...
31st March 2020
New code of conduct for members launches
Following a year of development and consultations with members and...
26th March 2020
Recognising change-makers in sustainable sugarcane
It is our pleasure to announce the winners of this year’s Bonsucro...
26th March 2020
Examining the evidence: occupational heat stress contributes to chronic kidney disease
Earlier this year, the Pan-American Health Organization (PAHO) backed a...
19th March 2020
Atualização sobre o COVID-19
Visto que o COVID-19 se tornou rapidamente uma pandemia global, nós...
19th March 2020
Actualización sobre COVID-19
Como COVID-19 se ha convertido rápidamente en una pandemia global,...
19th March 2020
An update on COVID-19
As COVID-19 has quickly developed into a global pandemic, we want to update...
19th March 2020
Vijayanagar Sugar achieves Bonsucro certification
M/S Vijayanagar Sugar Private Limited is the latest mill in India to achieve...
11th March 2020
Bonsucro joins Bond to further collaborate on driving change in the international development sector
Bonsucro has joined Bond - the UK network for organisations working in...
4th March 2020
Bonsucro certifications starts Bioenergética Vale do Paracatu on sustainability journey
Brazil is one of the biggest sugarcane producers and exporters in the world In...
26th February 2020
Sucro Sourcing LLC achieves Chain of Custody certificate
Recognising the importance of sustainability in the sugarcane supply chain,...
29th January 2020
Brazilian mill Usina Barralcool achieves Bonsucro certification
The Brazilian mill, Usina Barralcool SA, has received both the Production and...
21st January 2020
Elizabeth Farina appointed to the Bonsucro Board of Directors
Bonsucro is pleased to announce the appointment of Elizabeth Farina to the...
21st January 2020
Azucarera receives Bonsucro Chain of Custody certification
The Spanish business, AB Azucarera Iberia, or Azucarera, is the latest...
10th January 2020
Production Standard Working Group – Call for proposals
The Standard Revision Working Group recently launched a call for proposals...
19th December 2019
Bonsucro strengthens its presence in Central America, certifying its first mill in Costa Rica
Bonsucro is pleased to announce the certification of Ingenio Taboga against the...
18th December 2019
Bonsucro certifies its twelfth sugarcane mill in Thailand
Mitr Kasetr Uthaithani is the twelfth sugarcane mill in Thailand to become...
13th December 2019
Bonsucro and Fairtrade collaborate to maximise their impact in sugarcane
From February 2017 to April 2019 Bonsucro and Fairtrade collaborated for the...
12th December 2019
Jean Claude Autrey elected as new Chair of the Board of Directors at Bonsucro
Bonsucro is pleased to announce the election of Jean Claude Autrey as the new...
9th December 2019
SIS’88 Pte Ltd achieves Bonsucro Chain of Custody Certification
In November Singapore based SIS’88 Pte Ltd received Bonsucro Certification...
3rd December 2019
Have you booked your ticket to Bonsucro Global Week 2020?
You can now book your tickets to Bonsucro Global Week 2020! We're delighted to...
22nd November 2019
Tetra Pak launches packaging using Bonsucro-certified sustainable sugarcane
Bonsucro has partnered with Tetra Pak and their supplier Braskem making Tetra...
22nd November 2019
Omnicane becomes first Bonsucro certified African mill
Bonsucro is delighted to announce the certification of Omnicane Milling...
19th November 2019
Bonsucro hosts first Technical Week in Argentina
Spanish language below Bonsucro had the pleasure of hosting Technical Week...
19th November 2019
Standard Revision Working Group meets in London
This month, the Working Group that is responsible for the revision of...
21st October 2019
Bonsucro hosts webinar on Environmental Impact Management Plan
On 8th October, Bonsucro hosted a technical webinar on developing an...
17th October 2019
Bonsucro India Ambassador
Kiran Wadhwana is joining Bonsucro as our new Ambassador for India He will...
16th October 2019
Updates from the Bonsucro Standard Revision Advisory Group
The Bonsucro Production Standard Revision has been underway since April...
15th October 2019
Bonsucro hires Regional Coordinator for Mexico
Bonsucro is pleased to announce Benjamin Sandoval as the new Regional...
30th September 2019
Adelante Initiative receives major funding
Bonsucro, with three other organisations - La Isla Network (LIN), San...
25th September 2019
Statement: Complaint Under OECD Guidelines For Multinational Enterprises
Bonsucro has been informed by the UK National Contact Point (UK NCP) for...
20th September 2019
Climate Strike: How sustainable sugarcane can play a part
Today, thousands of people all over the world are taking the streets to call...
19th September 2019
ISEAL organisations join up for first African regional meeting
Africa has a huge potential for sustainability improvements, and many ISEAL...
6th September 2019
Empowering Smallholder Farmers in Thailand
Smallholder farmers worldwide make a vital contribution to the products we...
3rd September 2019
Socicana wins MasterCana award for Bonsucro Work
2019 edition of the award recognises association's work on...
2nd September 2019
Bonsucro is looking for a new Board Chair & Board Director
We regret to inform our stakeholders that our Board Chair, Géraldine Kutas...
2nd September 2019
Bonsucro welcomes Ruben Faust to Bonsucro’s Board of Directors
We're delighted that Bonsucro's Board of Directors has a new member in Ruben...
28th August 2019
Bonsucro Certification Body meeting set to be held in Brazil
Bonsucro certification reaches 160,000 workers & supports communities of...
20th August 2019
Preliminary results on comparative study between Bonsucro & RenovaBio presented
The preliminary results of a comparative study between Bonsucro and RenovaBio's...
22nd July 2019
Bonsucro Technical Training in India: Another step ahead towards sustainable sugar production
Thirty participants and a room that was filled with experience, energy and...
19th July 2019
Ingenio Tala se convierte en el segundo ingenio certificado por Bonsucro en México.
La caña de azúcar es un cultivo importante en México Tiene una historia de...
19th July 2019
Ingenio Tala becomes the second Bonsucro certified mill in Mexico
Sugarcane is an important crop in Mexico It has history of cultivation dating...
3rd July 2019
Brazilian mill Goiasa-Goiatuba holds Bonsucro training
From 24 to 28 June Bonsucro's Regional Coordinator, Brazil, Livia Ignácio,...
17th June 2019
Bonsucro at the WABCG Conference Brazil
From 3-6 June, Bonsucro's Regional Coordinator Brazil, Livia Ignácio, attended...
17th June 2019
We’re looking for a Regional Coordinator for Mexico
Mexico is an important sugarcane producer and is a key focus of engagement for...
14th June 2019
Members of Standard Revision Working Group appointed
The revision of the Bonsucro Production Standard continues to pick up speed...
14th June 2019
Bonsucro and Earth Innovation Institute launch RenovaBio impact project in Brazil
On June 12, Bonsucro led the official launch of an impact project in...
14th June 2019
Ingenio Providencia achieves latest Bonsucro certification in Colombia
Ingenio Providencia has become the second mill in the Colombia to obtain...
11th June 2019
Argentina’s first Bonsucro certification for ethanol
An Argentine mill has become the country’s first to achieve Bonsucro...
6th June 2019
Looking back at Bonsucro Global Week 2019: Read the report
In March 2019, nearly 200 participants from all over the world headed to...
5th June 2019
Bonsucro certification arrives in Mexico: Ingenio San Nicolas achieves country’s first certification
We’re pleased to announce that in March 2019, Ingenio San Nicolas (ISN)...
29th May 2019
ASI & Bonsucro launch oversight project
We are pleased to announce that Bonsucro has signed a service...
7th May 2019
Nueva Aplicación Para Reducir el Uso de Plaguicidas Altamente Tóxicos ya Está Disponible
Pesticides and Alternatives: la herramienta multilingüe para apoyar el...
7th May 2019
Reducing the Use of Highly Hazardous Pesticides
Many pesticides can be harmful to people and the environment, but are still...
25th April 2019
Comienza la revisión del Estándar de Producción Bonsucro
> Participa en la encuesta de pre-consulta > Únete al grupo de trabajo...
19th April 2019
Bonsucro is Developing a Credit Trading Platform
Bonsucro is delighted to announce that it is investing in the development of...
16th April 2019
Announcement on Benchmarking & Improvement Partnerships
Bonsucro is a platform for change and continuous improvement towards...
16th April 2019
Help Launch the Bonsucro Production Standard Revision
The Bonsucro Production Standard is at the heart of everything Bonsucro does It...
16th April 2019
Announcing changes to the Board of Directors
Bonsucro is delighted to announce two changes to the Bonsucro Board of...
15th April 2019
How Cyclone Idai has affected sugarcane-growing communities
On 13 March 2019, Cyclone Idai landed in central Mozambique, Zimbabwe and...
26th March 2019
Bonsucro Global Week 2019 Presentations & Speakers
Over four days from 11-14 March 2019, a record number of 190 participants...
21st March 2019
Statement: Complaint under OECD Guidelines for Multinational Enterprises
Bonsucro exists to ensure that responsible sugarcane production creates...
19th March 2019
Interview with Diana Visser, Corbion
To mark Bonsucro Global Week, we've caught up with some of the speakers to find...
18th March 2019
Interview with Géraldine Kutas, Bonsucro
This Bonsucro Global Week, we spoke to Bonsucro's Board Chair Géraldine Kutas...
15th March 2019
Interview with Mina Manuchehri, Landesa
To mark Bonsucro Global Week, we've caught up with some of the speakers to find...
14th March 2019
Interview with Meredith Smith, ED&F Man
To mark Bonsucro Global Week, we've caught up with some of the speakers to find...
13th March 2019
The Bonsucro Inspire Award 2019 Winners
This year the Bonsucro Inspire Awards returned for their eighth edition This...
13th March 2019
Interview with Arindom Datta, Rabobank
To mark Bonsucro Global Week, we've caught up with some of the speakers to find...
12th March 2019
Interview with Ulrike Sapiro, The Coca Cola Company
To mark Bonsucro Global Week, we've caught up with some of the speakers to find...
11th March 2019
Bonsucro Inspire Award Nominees for Excellence in Sustainability Communications
There’s just 2 days to go until the Bonsucro Inspire Awards ceremony –...
8th March 2019
Bonsucro Inspire Award Nominees for Positive Social Impact
Bonsucro Inspire Award Categories Ground Breaking Innovations ...
27th February 2019
Bonsucro Inspire Award Nominees for Ground Breaking Innovations
Bonsucro Inspire Award Categories Ground Breaking Innovations ...
22nd February 2019
Bonsucro Inspire Award Nominees for Inspiring Sustainability Partnerships
There’s just 16 days to go until the Bonsucro Inspire Awards ceremony –...
21st February 2019
Bonsucro Board Adopts a Revised Chain of Custody Standard
We are pleased to announce the Bonsucro Board of Directors have...
24th January 2019
Study Shows Adoption of Bonsucro Sustainability Standard Can Halve Sugarcane Industry GHG Emissions
A new study published in PNAS journal finds widespread adoption of the...
10th January 2019
Podcast: Jason Glaser, CEO at La Isla Network, Reveals The Critical Basics For Sustainable Sugarcane
Jason Glaser, CEO at La Isla Network and member of Bonsucro, discusses...
21st December 2018
Public Notification of Decision in the matter of the Inclusive Development International (IDI), Equitable Cambodia (EC), and the Cambodian League for the Promotion and Defense of Human Rights (LICADHO) complaint against Mitr Phol
Bonsucro's vision is a sugarcane sector with thriving, sustainable producer...
20th December 2018
Demonstrating impacts of sustainability standards beyond certification: a WWF-ISEAL white paper
For a wide variety of impacts, the benefits of certification using...
24th November 2018
First certification using the Smallholder Standard – congratulations to Saraburi Sugar Company
We’re pleased to announce that Saraburi Sugar Company has become the first...
24th October 2018
Take part in the public consultation on the Chain of Custody Standard
Bonsucro's Chain of Custody Standard ensures the traceability of...
18th October 2018
Reminder: Take part in the consultation on the Bonsucro Endorsement Protocol
Bonsucro is currently holding a second consultation round on the...
24th September 2018
Bonsucro is revising its Chain of Custody Standard
Bonsucro's Chain of Custody Standard ensures the traceability of...
20th September 2018
Take part in the consultation on the Bonsucro Endorsement Protocol
We're launching the second consultation round on the Protocol, a process...
22nd August 2018
Join the Standard Revision Working Group
Interested in shaping the next version of the Bonsucro Chain of Custody...
17th August 2018
Celebrating Bolivia’s first Bonsucro certified mill – Guabirá
Congratulations to Ingenio Azucarero Guabirá for becoming the first Bonsucro...
17th August 2018
China’s COFCO joins Bonsucro
In a boost for sugarcane sustainability in China, COFCO Sugar has...
8th August 2018
Certification Update:
> Changes to the Bonsucro Certification System Following the recent...
7th August 2018
Bonsucro contributes to OECD-FAO Due Diligence Pilot
Bonsucro is taking part in a pilot on the implementation on the OECD-FAO...
7th August 2018
More licensed training providers join Bonsucro
Bonsucro welcomes ARTC and HSEQ, the two most recent additions to our Licensed...
26th July 2018
Developing better data management for farms & mills: Bonsucro & LEGEND
Over the last 18 months, Bonsucro has partnered with TMP Systems on a DFID...
19th July 2018
Consultation on the Bonsucro Certification Protocol
Bonsucro is pleased to launch a public consultation on the draft v6 of the...
10th July 2018
Technical Week Thailand
Bonsucro Technical Week in Thailand concluded last week - and it was one of...
9th July 2018
Sucden chooses Bonsucro for a sustainable sugarcane supply chain
Group becomes the latest company to achieve Chain of Custody...
20th June 2018
Bonsucro Week 2019 – Save the Date
Bonsucro Week is Bonsucro’s flagship event, and has been held all...
14th June 2018
Géraldine Kutas to continue as Board Chair
During the meeting of the Bonsucro Board of Directors last week the decision...
14th June 2018
China: Accelerating Progress
It was only fairly recently that China, one of the biggest sugarcane...
14th June 2018
Piloting The Smallholder Standard Around The World
The Production Standard For Smallholders In Practice Smallholder farmers are a...
12th June 2018
Bonsucro Production Standard for Smallholder Farmers Launched
Download the Standard & Quick Guide The Production...
11th June 2018
Guangxi East Asia Funan Refinery achieves China’s second Bonsucro certification
We are pleased to announce China’s second Bonsucro certification has been...
10th June 2018
Reflections on Mauritius Technical Week 2018
Mauritius has a long history with the sweet crop Sugarcane was first introduced...
17th May 2018
New Smallholder Standard Nearing Completion
We're excited to let you know that, with considerable support and...
17th May 2018
Making Credit Purchases Easier
Bonsucro’s Credit Trading System is an opportunity for companies to meet...
16th May 2018
Bonsucro is looking for a new Board Chair
Bonsucro is looking for a leader to join as Chair to provide direction to the...
16th May 2018
Bonsucro strengthens presence in Mexico
We're pleased to welcome Ruth Ascensio to the Bonsucro team as we...
15th May 2018
Alex Bjork becomes new Chair of Bonsucro Members’ Council
Alex Bjork, of World-Wide Fund US (WWF US) has become the new Chair of...
19th April 2018
First Bonsucro Certification in China
Guangxi Ningming East Asia Sugar Co becomes first sugarcane mill in the country...
19th April 2018
Claudia Asensio elected Vice Chair of Members’ Council
Bonsucro would like to formally welcome Claudia Asensio as the Vice Chair of...
10th April 2018
Update: Draft Bonsucro Production Standard & Calculator for Smallholder Farmers
Smallholders are a hugely important part of sugarcane production and present...
1st April 2018
WWF and Honduran Producer Association use Bonsucro as foundation for agreement
Using Bonsucro as a core reference point, a newly-signed agreement promises to...
22nd February 2018
New Bonsucro CEO Appointed – Danielle Morley to join Bonsucro in May
Bonsucro's Board of Directors is delighted to announce that Danielle Morley...
14th February 2018
Melanie Rutten-Sülz joins Bonsucro’s Board of Directors
Bonsucro welcomes Melanie Rutten-Sülz to Bonsucro’s Board of Directors as...
14th February 2018
A Message from Diane Stevenson, Chair of the Bonsucro Members’ Council
Diane Stevenson, Chair of the Bonsucro Members Council, sends out a message to...
13th February 2018
Sugarcane & the SDGS: A Q&A with Fundazucar’s Tomás Regalado
leer artículo en español Sugarcane-based agriculture and industry has...
13th February 2018
Intervista con Tomás Regalado, presidente de Fundazucar
leer artículo en ingles La agricultura y la industria basada en la caña de...
12th February 2018
Bonsucro Inspire Awards 2018
leer artículo en español The sixth annual Bonsucro Inspire...
10th February 2018
Premio Bonsucro Inspire 2018
leer artículo en inglés Durante la Semana Bonsucro 2018, celebramos...
29th January 2018
Consultation launched on Smallholder Standard & Calculator
Bonsucro is pleased to launch a public consultation on the draft Smallholder...
1st December 2017
Introducing Bonsucro’s Buyer Accelerator Group
Introducing the Bonsucro Buyer Accelerator...
1st December 2017
Bonsucro Buyer Group issues message to market
Bonsucro is excited to issue the following statement on behalf of the Buyer...
17th November 2017
Bonsucro Theory of Change open for feedback
Update 2023: Please note that this article refers to an old version of the...
16th November 2017
Q&A with CNPA’s Mario Amador
Nicaragua is a country with a long history of sugarcane cultivation, processing...
16th November 2017
Pesticides Database Launched
In collaboration with ISEAL & other ISEAL members, Bonsucro is pleased to...
6th November 2017
Nominations open for the 2018 Bonsucro Inspire Award
Know someone doing extraordinary work on sugarcane sustainability Nominate them...
19th October 2017
Bonsucro Week 2018 – registrations now open
Bonsucro Week 2018: Registrations Now Open Participate in the not-to-miss...
15th September 2017
Smallholder Review Launched
Smallholder farmers are a crucial component in many sugarcane industries around...
14th September 2017
Corbion launches its new PLA bioplastics produced from Bonsucro certified sugarcane
The first batch of Bonsucro certified sugar for production of Corbion PLA...
14th September 2017
Adelante Initiative launched in Nicaragua
On 3 August, at mill San Antonio in Nicaragua, a Memorandum of Understanding...
11th September 2017
Learning from Sustainable Practitioners in Technical Weeks in Mexico and India
One of Bonsucro’s priorities this summer has been to take Bonsucro Technical...
1st September 2017
Louis Dreyfus Company extends Bonsucro Chain of Custody Certification
Bonsucro is pleased to announce that Louis Dreyfus Company (LDC) has achieved...
11th August 2017
White paper on sustainability of Thai sugarcane industry released
Opportunities & challenges in Thai sugarcane industry identified We’re...
7th August 2017
Highlights from the First Bonsucro Technical Week in Africa
To participate in our next Technical Week in Colombia please click...
20th July 2017
Outcome Report 2017 Webinars
Hear the latest Bonsucro data & insights Earlier this month, Bonsucro...
18th July 2017
Join Bonsucro’s Smallholder Steering Committee
Help create a certification system with a component that is tailored for...
5th July 2017
Get the latest data and insights about Bonsucro with the Outcome Report 2017
Each year, Bonsucro publishes its Outcome Report to share the latest...
19th June 2017
What’s behind a Bonsucro Chain of Custody Certification?
Founding members of Bonsucro ED&F Man explain how working with Bonsucro...
8th June 2017
We’re seeking input on endorsing Local Improvement Programmes
Bonsucro is designing an approach to endorsing Local Improvement Programmes...
25th May 2017
Corbion achieves first Chain of Custody certification for bioplastics
Thai plant set to produce PLA pellets using cane sugar-derived lactic...
24th May 2017
Bonsucro Benchmarking formally launched
New instrument provides opportunities for recognition &...
2nd May 2017
Bonsucro Connect is live!
The revolutionary cloud-based tool for a sustainable sugarcane industry is now...
25th April 2017
Join us in Thailand for Bonsucro Technical Week
The next instalment of Bonsucro Technical Week is fast approaching Are you or...
24th April 2017
The first-ever Bonsucro Technical Week kicks off in Brazil
Last month, 59 people, drawn from sugarcane mills, auditors, consultants and...
4th April 2017
Bonsucro Standards Updated for EU RED
The European Commission recently renewed Bonsucro's status as a recognised...
23rd March 2017
EU re-approves Bonsucro as a recognised scheme
Recognition allows bioethanol producers to show compliance with the Directive...
21st March 2017
Ingenio La Providencia becomes first Bonsucro certified mill in Argentina
We're very pleased to announce that Ingenio La Providencia, a sugarcane mill in...
20th March 2017
Bonsucro Technical Week: Announcing dates around the globe
Join a Bonsucro Technical Week near you Bonsucro is pleased to announce a set...
15th February 2017
What is Jurisdictional Sustainability?
Read Earth Innovation Institute's new report to find out how a jurisdictional...
1st February 2017
Géraldine Kutas becomes new vice-chair of Bonsucro Board
We're excited to welcome Géraldine Kutas to Bonsucro's Board of Directors as...
1st February 2017
Ingenio San Antonio becomes first Bonsucro certified mill in Nicaragua
We're very pleased to announce that Ingenio San Antonio, a sugarcane mill in...
1st February 2017
Smartcane BMP benchmarked to Bonsucro
Bonsucro is pleased to announce that Smartcane BMP, a system developed in...
1st February 2017
THRIVE achieves advanced alignment to the Bonsucro Production Standard
Bonsucro supports THRIVE Sustainability Claims The THRIVE Farm Module is...
26th January 2017
Introducing Bonsucro Connect
Bonsucro is delighted to announce the launch of a new IT platform, Bonsucro...
26th January 2017
Bonsucro Week 2016
Last year's Bonsucro Week brought together a global group of dedicated...
26th January 2017
Bonsucro Week 2014
Highlights from Bonsucro Week 2014 Since its inception, Bonsucro has...
26th January 2017
Bonsucro Week 2013
Monday 4th November Bonsucro Week 2013 began with much excitement as 60...
